Berry Frozen Yogurt

Ingredients 

• 180g Natural Greek Yogurt
• 2 Cups frozen berries
• 1/4 cup sugar
• 1/2 tsp Vanilla

Instructions

Pulse 1 cup frozen berries in a blender, a little at a time. Once blended put aside. Pulse remaining cup frozen berries in blender, little at a time. Add yogurt, sugar and vanilla and blend. Remove from blender & stir in remaining cup of berries. Freeze in a container.

 Nutrition
Serves: 7
Calories: 54.1 per serving